Festivals and Traditions in Mallorca in October: Between Culture and Flavor
"A people that loses its tradition loses its soul." —Miguel de Unamuno
October in Mallorca is a month marked by popular life and celebrations with historical roots. Serenades, fritters, agricultural fairs, and cultural festivals fill the island with activity, offering visitors the chance to experience the most authentic side of Mallorca. From the privileged location of Es Princep, in the heart of Palma, every guest can join these traditions and enjoy experiences that combine flavor, history, and community.
The Day of les Verges in Palma
On October 21, Palma celebrates one of its most cherished traditions: the Day of les Verges. This festival, with medieval origins, recalls the serenades where young men sang beneath the balconies of their sweethearts, receiving in return buñuelos de viento (fritters) and sweet wine.
Today, the city’s bakeries and patisseries keep this custom alive, offering freshly made fritters that locals enjoy with family and friends. Strolling through the Old Town on this date allows visitors to soak up the festive atmosphere, where music and sweet aromas blend with the city’s history.
Autumn Fairs in the Villages
October is also the month of agricultural and artisan fairs, a window into Mallorca’s most traditional side. Among the most notable:
- Fira de Llucmajor: the largest fair in Mallorca, held over several weekends in October. It combines livestock exhibitions, agricultural markets, equestrian shows, and cultural activities (official program).
- Fira de Sóller: a tribute to the valley’s local products, with stalls offering crafts, gastronomy, and live music.
- Fira de Tardor de Manacor: focused on agriculture and artisan traditions, with activities for the whole family.
Visiting one of these fairs is a chance to discover seasonal products such as almonds, new olive oil, or local mushrooms, as well as unique pieces of Mallorcan craftsmanship.
A Flavorful October
Gastronomy plays a central role in these celebrations. Alongside the buñuelos de viento from the Day of les Verges, autumn brings dishes such as sautéed esclata-sangs (saffron milk caps), the traditional tumbet mallorquín with seasonal vegetables, and sweets made with almonds and honey.
Returning to the Comfort of Es Princep
After immersing in the festivities, guests find at Es Princep a true haven of serenity. Spa Cocó, with its 18-meter pool and personalized treatments, is the perfect place to unwind after a day at the fair. And the Rooftop Es Princep, with its unique views over the bay and the ancient walls, offers an unforgettable end to the day with a cocktail in hand and the sea breeze as company.
October in Mallorca: Tradition and Modernity
October is, without a doubt, a month to experience Mallorca in its purest essence. From popular festivals in Palma to the island’s great agricultural fairs, and prestigious cultural events, every experience allows travelers to discover a different face of the island. Staying at Es Princep means being at the heart of Mallorcan history and culture, with the added advantage of enjoying the comfort and exclusivity of one of Palma’s finest hotels.
